I asked for a crockpot for Christmas one year so I could make yogurt. Note, I didn’t ask for a yogurt maker. I opted instead for a giant clunky device that is not ideal for making yogurt. So I have a crockpot and I mostly forget it’s in my kitchen and it doesn’t get used too often. Every so often, as in the other day, I decide to use it. I found this recipe for a slow cooker pumpkin chickpea and lentil curry.
It’s not even zucchini season (last summer I had more zucchini than I knew what to do with!) but I had some zucchini that needed to be used up, plus I had 2 ripe bananas. So my google search led me to this recipe.
When “not all foods fit”, you may have already done countless elimination diets, food trials, or allergy tests. You may not have found your trigger foods yet, or the foods might change daily. One thing’s for sure; eating is not simple. Maybe you’ve been tempted by promises of […]
Whether depression, illness, or exhaustion is making it impossible for you to cook, check out these 11 tips for nourishing yourself: 1. Make Your Go-To List Sometimes it’s too difficult to even think of simple things to make. Keep this list handy for simple meals to prepare. For […]